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Study BP623

Abstract
Background
Pre-planning
Delivery
Outcomes
What next?

GALLERIES:
Image Gallery
Student Workbooks

LINKS:
Phase 1 schools
School website

Published:
August 2006

Reviewed:
August 2008

Case Study BP623: Value-added Noodles


Abstract

Bowl of cooked noodles

Reference: BP623
Classroom Practice: Year 7
Title: Value-added Noodles
Duration: One day
Overview: In this unit, students replace the instant noodle flavouring pack with one of their own invention. Technological practice, classroom routines and terminology used are the same as the Year 9 Food Technology programme, to help enable a seamless transition between primary and secondary school.

Focus Points: The case study highlights:

  • Reviewing and justifying responses
  • Primary - secondary school transition